Dreyer’s Ice Cream Waffle Tacos
YOU WILL NEED:
- DREYER'S GRAND Vanilla ice cream or SLOW CHURNED® Vanilla light ice cream and GRAND Chocolate ice cream or SLOW CHURNED® Chocolate light ice cream
- Frozen waffles
- Toothpicks
- Kiwis
- Strawberries
- Orange sprinkles
- Whipped cream
DIRECTIONS:
- Lightly toast a frozen waffle until thawed. Then, gently fold in half and secure with a toothpick. Let cool completely to maintain shape.
- After the waffles have cooled, remove the toothpick and add a few scoops of your favorite ice cream.
- Top off with slices of strawberry and kiwi, a dollop of whipped cream and a dash of orange sprinkles.
SHARE THIS RECIPE:
MORE RECIPES:
