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Easy Caramel Sauce

Pour this sauce over any Dreyer's or Edy's® ice cream to add a little extra oomph!

Servings

the number 8

Difficulty

vertical image divided in to 3 parts with 1 filled in representing easy difficulty for recipe

Easy

Active Time

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5 Minutes

Inactive Time

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5 Minutes

Total Time

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10 Minutes

Ingredients

1 tub Dreyer’s Slow Churned® Caramel Delight light ice cream or Edy's® Slow Churned® Caramel Delight light ice cream (or any of your favorite Dreyer's or Edy's® flavors)

½ butter

1 cup brown sugar

¼ cup cream

(Optional) item*

*Tip: add tips (optional)

Directions

Step 1

Melt the butter in a saucepan over medium heat.

Step 2

Add in the brown sugar and cream and bring to a slow boil.

Step 3

Let boil for just 3 minutes and remove from the heat.

Step 4

Let sit to cool before serving, then pour over the ice cream. Enjoy!