Directions
Step 1
Let the tubs of ice cream sit on the counter a few minutes until spreadable. Place onto a half sheet pan until nice and even. Sprinkle on the sprinkles, caramel sauce, chocolate sauce, and crushed waffle cones.
Sheet Pan Cookie Dough Sundaes
Don't worry, this sundae can be enjoyed any day of the week!
Servings
Difficulty
Easy
Active Time
5 Minutes
Inactive Time
10 Minutes
Total Time
15 Minutes
Ingredients
2 tubs Dreyer’s Slow Churned® Cookie Dough light ice cream or Edy's® Slow Churned® Cookie Dough light ice cream
1 small tub whipped topping
sprinkles
caramel sauce
chocolate sauce
maraschino cherries
2 waffle cones, crushed
(Optional) item*
*Tip: add tips (optional)
Step 2
Place back into the freezer to set about 10 minutes.
Step 3
When ready to serve, pipe on the whipped topping and dress with maraschino cherries. Enjoy!
